Bijou CHRISOHOOUESTATE CHRISOHOOU
Attractive pink rose color. In the nose and mouth the attractive varietal aromas of the Muscat are higlighted, reminiscent of rose petals and exotic fruits.
Pleasant and refreshing taste with wonderful acidity and hints of grapefruit.
Accompanies cheese, sweets, salty snacks.
After staying with the skins (about 30-36 hours) must is separated, having then the desired color.
The process of fermentation continues to produce rosé wine.
(Από - Εώς)